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<?xml-stylesheet type="text/xsl" href="https://www.vetnurse.co.uk/utility/feedstylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>DIY Cooking</title><link>https://www.vetnurse.co.uk/f/nonclinical-discussions/5324/diy-cooking</link><description> I love pasta, not the tomatoey one but the cheesy one 
 I am looking to find out how I can cook my own sauce as the homepride bought pasta bake sauces are getting way too expensive. 
 Any ideas? </description><dc:language>en-US</dc:language><generator>Telligent Community 10</generator><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51653?ContentTypeID=1</link><pubDate>Thu, 29 Oct 2009 05:21:07 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:47787b5b-e6d9-4f1d-b570-74182b4517fc</guid><dc:creator>Anonymous</dc:creator><description>&lt;p&gt;It&amp;#39;s not very good for your waist line always but I looove this website for recipes &lt;a target="_blank" href="http://bakingbites.com"&gt;http://bakingbites.com&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;and a more healthier one is this one....&lt;/p&gt;
&lt;p&gt;&lt;a target="_blank" href="http://just-cook-already.blogspot.com/"&gt;http://just-cook-already.blogspot.com/&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;
&lt;p&gt;also just made this lovely pot pie recipe&lt;a target="_blank" href="http://bakingbites.com/2009/04/deep-dish-chicken-pot-pie/"&gt; http://bakingbites.com/2009/04/deep-dish-chicken-pot-pie/&lt;/a&gt; this week. really yummy and easy!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51344?ContentTypeID=1</link><pubDate>Mon, 26 Oct 2009 22:48:58 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:5606634d-a21b-4406-8904-9ded054603a8</guid><dc:creator>Saskia Quinn</dc:creator><description>&lt;p&gt;Didnt make it in the end, too busy with boys etc so I am going to save that one for during the week Sandra &lt;img src="http://www.vetnurse.co.uk/emoticons/new/Tonque_out_smiley.png" alt="Stick out tongue" /&gt; thanks!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51338?ContentTypeID=1</link><pubDate>Mon, 26 Oct 2009 22:33:36 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:706db5c3-44c7-422b-a940-9c95860ac8cf</guid><dc:creator>Sandra Taylor RVN, MBVNA</dc:creator><description>&lt;p&gt;[quote user=&amp;quot;SaskiaVN&amp;quot;]
&lt;p&gt;Its my day off today so I am going to sample making pasta, my own sauce, with cheese and bacon &lt;img src="http://www.vetnurse.co.uk/emoticons/new/Tonque_out_smiley.png" alt="Stick out tongue" /&gt;&lt;/p&gt;
&lt;div style="CLEAR:both;"&gt;&lt;/div&gt;
[/quote]&lt;/p&gt;
&lt;p&gt;Put some chilli tomatoes and peppers, with chilli and oregano in it Saskia.....it is delicious, grate loads of cheese too.....yummy....oh and an onion.&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51336?ContentTypeID=1</link><pubDate>Mon, 26 Oct 2009 22:31:47 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:8bc51a54-5f29-48f0-bee1-a5af6402bde4</guid><dc:creator>Steph Worsley</dc:creator><description>&lt;p&gt;I have just made a huge pan of my own tomato and herb pasta sauce, so that will be going in the freezer, will prob make some cottage pie and lasagne soon as well, maybe at the weekend....oooooo and some of my mum&amp;#39;s sausage pie and maybe some meat and potato pie as well....mmmmmmmmmmmm (although the pastry on the meat and potato pie is naughty but if I only have some every now and then it will be fine!!!!)&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51266?ContentTypeID=1</link><pubDate>Mon, 26 Oct 2009 14:54:57 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:c5e7335d-76ab-443c-9eb0-b8004263d913</guid><dc:creator>Saskia Quinn</dc:creator><description>&lt;p&gt;Its my day off today so I am going to sample making pasta, my own sauce, with cheese and bacon &lt;img src="http://www.vetnurse.co.uk/emoticons/new/Tonque_out_smiley.png" alt="Stick out tongue" /&gt;&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51160?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 20:39:04 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:3cc0dfd2-65f8-4f61-8ec5-7b72f6953b44</guid><dc:creator>Saskia Quinn</dc:creator><description>&lt;p&gt;well, all day I have been at work planning tonights meal following some of the links here - home late, too tired to cook so have settled for pizza &amp;amp; chips - just waiting on the delivery now!!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51156?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 20:32:39 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:191b33c5-10fb-4982-b11e-067fdb220056</guid><dc:creator>Sal the 1st</dc:creator><description>&lt;p&gt;well we have just had some of my 3hr braised steak, mashed potato and herby dumplings &lt;img src="http://www.vetnurse.co.uk/emoticons/new/Tonque_out_smiley.png" alt="Stick out tongue" /&gt; went down a treat . followed by eves pudding and custard. everybody is sprawled out &lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51112?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:25:08 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:ddb9d532-b69e-4711-ab96-044a70f6ad27</guid><dc:creator>Sandra Taylor RVN, MBVNA</dc:creator><description>&lt;p&gt;1 and a half ounce of rice, 1 oz of caster sugar, 1 knob of butter, 1.1 pint of milk, sprinkle some nutmeg add sultanas then bung it in the oven for 2 hours ...viola&lt;img src="http://www.vetnurse.co.uk/emoticons/new/Happy_smiley.png" alt="Smile" /&gt;, you can also add carnation milk&amp;nbsp;too, I usually do this when it&amp;#39;s nearly cooked though.&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51110?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:21:25 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:fbd496a3-2a29-4da4-b0a7-c6f1b5e1e14f</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;Ooooh can I get your rice pudding recipe - I&amp;#39;ve never found one that I like!! Except Ambrosia&amp;#39;s!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51109?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:20:17 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:65ea2182-4f96-48a0-9b11-6295459a3ce7</guid><dc:creator>Sandra Taylor RVN, MBVNA</dc:creator><description>&lt;p&gt;Tonight I am having homemade soup........ courtesy of hubby, sausage casserole, with potatoes, turnip and carrots, then homemade rice pudding with nutmeg and sultanas&lt;img src="http://www.vetnurse.co.uk/emoticons/new/Very_happy_smiley.png" alt="Big Smile" /&gt;&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51101?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:09:35 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:116591f8-78d7-4718-98e1-efa94e9c6b2f</guid><dc:creator>Mac Feather</dc:creator><description>&lt;p&gt;Im drooling Fi!&lt;/p&gt;
&lt;p&gt;Have kinda gotten out of the way of Sunday roast- need to revive it.&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51098?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:06:40 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:ef5419a6-77a8-4ae9-ba61-603272657ff5</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;Well it&amp;#39;ll be in the oven for another 1.5 hours!!&amp;nbsp; Proper pork scratching too!!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51095?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:04:18 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:a40f7c8c-4ba2-4d8c-8519-ef60dda207ca</guid><dc:creator>Mac Feather</dc:creator><description>&lt;p&gt;&lt;img src="http://www.vetnurse.co.uk/emoticons/new/Thinking_smiley.gif" alt="Thinking" /&gt; How long would it take to get to Fi&amp;#39;s for tea.............................?&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51094?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:02:25 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:f2392b41-788d-4223-90ff-1e832ef50f30</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;In my oven is a roast pork and tatties! With cauliflower cheese &amp;amp; peas!&amp;nbsp; Proper Sunday roast!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51091?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 17:00:53 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:94b639df-a7a5-4650-a8c5-6f99d5bf433b</guid><dc:creator>Mac Feather</dc:creator><description>&lt;p&gt;[quote user=&amp;quot;Princess Ophelia Hermione MacBeth&amp;quot;]&amp;quot;mac n cheese&amp;quot; and pick one that has eggs added to it as well[/quote]&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;
&lt;p&gt;Guess what is in the oven at the mac residence! Yum!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51089?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 16:56:38 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:2ee17531-f25a-4f0f-8d61-563775942e2b</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;A really quick &amp;amp; easy dish to make&lt;/p&gt;
&lt;p&gt;Uncle Ben&amp;#39;s 2 minute rice, peas, sweetcorn &amp;amp; diced ham. Fry diced ham in wok, add in peas &amp;amp; sweetcorn, cook rice in micro, throw it in wok then add 1/2 tin of chicken soup!!!! Fabulous and really quick, can add in spring onions if you like&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51063?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 14:22:41 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:52b77b08-f747-4068-9fa2-2960ff4f0044</guid><dc:creator>les punton</dc:creator><description>&lt;p&gt;yum yum this sounds gorg, will def try this!&lt;/p&gt;
&lt;p&gt;I often make cheese sauce with chilli&amp;#39;s and tortilla crisps......just like in the pictures!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51046?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 12:27:05 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:a503b8c9-bc78-4220-bab7-1674e27ee7f6</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;Another easy pasta meal - cook pasta, then in wok cook onion, bacon, leek or peas add in a tub of mascarpone cheese a ladleful of the pasta water and melt togeter, then add the pasta into that mixture, season with basil &amp;amp; thyme, drizzle parmesan over to serve&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51045?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 12:24:05 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:7bc7e6a6-61a4-4580-b598-0d133f081e4a</guid><dc:creator>Fiona Leathers</dc:creator><description>&lt;p&gt;Easiest white sauce in the world 15g plain flour (or cornflour), 50g butter &amp;amp; 300ml milk.&amp;nbsp; Melt butter, add flour, reduce heat &amp;amp; slowly add milk, stirring all the time so it doesn&amp;#39;t go lumpy.&lt;/p&gt;
&lt;p&gt;Then to make a cheese sauce add grated cheese to your taste.&amp;nbsp; To make a tangy sauce add wholegrain&amp;nbsp;mustard or English mustard.&amp;nbsp; To make a gravy, substitute the milk for water or stock.&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51039?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 11:20:55 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:e6981ebd-2a4e-4ed4-a1b4-a9167afa6216</guid><dc:creator>Louise B</dc:creator><description>&lt;p&gt;Hi,&lt;/p&gt;
&lt;p&gt;Just make a thick cheesy sauce and add pasta.&lt;/p&gt;
&lt;p&gt;Blob of butter melted, stir in as much cornflour as you can, then add milk and slowly heat stirring continuously. Add cheese to taste. Then pour over pasta and bake.&lt;/p&gt;
&lt;p&gt;OR&lt;/p&gt;
&lt;p&gt;Google american recipes for &amp;quot;mac n cheese&amp;quot; and pick one that has eggs added to it as well. It sets the pasta like a quiche when backed and is delicious with loads of grated cheese over the top (before baking).&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/51023?ContentTypeID=1</link><pubDate>Sun, 25 Oct 2009 07:19:42 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:5c173031-22bc-4add-95ce-652d6865a602</guid><dc:creator>Saskia Quinn</dc:creator><description>&lt;p&gt;thanks Steph &lt;img src="http://www.vetnurse.co.uk/emoticons/new/Very_happy_smiley.png" alt="Big Smile" /&gt;&lt;/p&gt;
&lt;p&gt;Working all day but will have a look at them later xxx&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/50989?ContentTypeID=1</link><pubDate>Sat, 24 Oct 2009 22:52:00 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:f54013e9-46fc-4b3c-b474-1620d542031a</guid><dc:creator>Steph Worsley</dc:creator><description>&lt;p&gt;&lt;a href="http://www.bbcgoodfood.com/recipes/2887/twocheese-pasta-bake"&gt;http://www.bbcgoodfood.com/recipes/2887/twocheese-pasta-bake&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.grouprecipes.com/45683/three-cheese-pasta-bake.html"&gt;http://www.grouprecipes.com/45683/three-cheese-pasta-bake.html&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://uktv.co.uk/food/recipe/aid/516980"&gt;http://uktv.co.uk/food/recipe/aid/516980&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;Have a look at these just been browsing t&amp;#39;interweb!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/50984?ContentTypeID=1</link><pubDate>Sat, 24 Oct 2009 22:37:38 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:3a3b74c1-28cc-4e3b-9c52-59b1f0a2e8d5</guid><dc:creator>Steph Worsley</dc:creator><description>&lt;p&gt;I&amp;#39;ll get them up soon I promise!!! just had so much going on with work and hip and physio and lectures etc!!!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/50982?ContentTypeID=1</link><pubDate>Sat, 24 Oct 2009 22:35:37 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:854dbd68-ebd4-4d6f-9688-054741dff3bd</guid><dc:creator>Saskia Quinn</dc:creator><description>&lt;p&gt;[quote user=&amp;quot;frog and cat mad!&amp;quot;]
&lt;p&gt;LOL right so far only managed to find macaroni cheese and a creamy pasta bake but not a proper cheesy pasta bake......however I will ring mum tomorrow as she has a big pizza and pasta bible which is fab for things like this!!!!&lt;/p&gt;
&lt;div style="CLEAR:both;"&gt;&lt;/div&gt;
[/quote]&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;
&lt;p&gt;brilliant!!&amp;nbsp; Thanks!!&lt;/p&gt;
&lt;p&gt;By the way, where are those BVNA pics?!!!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item><item><title>Re: DIY Cooking</title><link>https://www.vetnurse.co.uk/thread/50980?ContentTypeID=1</link><pubDate>Sat, 24 Oct 2009 22:32:40 GMT</pubDate><guid isPermaLink="false">1a0763ec-3885-442c-853e-6cef656dfec5:1ad18b98-c88a-4783-ac91-57e6ad68438d</guid><dc:creator>Steph Worsley</dc:creator><description>&lt;p&gt;LOL right so far only managed to find macaroni cheese and a creamy pasta bake but not a proper cheesy pasta bake......however I will ring mum tomorrow as she has a big pizza and pasta bible which is fab for things like this!!!!&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;</description></item></channel></rss>