bizarre but tasty!

Re: bizarre but tasty!

Saskia Quinn — Tue, 15 Sep 2009 23:34:16 GMT

hot chocolate with marshmallows Mmmm.......gorgeous, I'm having some now, though had to use flumps rather than marshmallows lolol

Re: bizarre but tasty!

A Little TLC — Thu, 10 Sep 2009 13:49:48 GMT

[quote user="sal the 1st"]

have just tried pasta+sweetcorn+ketchup+ some bavarian cheese (sorry didnt have applewood smoked) - very nice, can I suggest if you add some fresh crushed garlic or garlic paste it is even nicer

also I have found my blowtorch and if you heat the cheese so it bubbles and the ketchup goes dark and then let it 'bleed' into the pasta

[/quote]

i shall try that added in next time

Re: bizarre but tasty!

Vicky RVN — Wed, 09 Sep 2009 22:39:46 GMT

[quote user="Steph Phillips"]

people have to try this to appritiate it.. its sooooo yummy!!

1x witabix (dry - no milk), with vanilla ice cream on the top covered with melted nutella choc spread - then mix it all up!!! soooo gooood..

ok i'm off to make one now.. byeeee xxx

[/quote]

Sounds yummmmmmmmmmmmmmmmmmy!

Re: bizarre but tasty!

Caro Laithwaite VN — Wed, 09 Sep 2009 21:24:57 GMT

Garlic granuels. i had a garlic granuel sarnie when l got home yesterday.
Garlic granuels on my salad last ngiht.
Garlic granuels on a bit of bread late last night.
Garlic granuels on toast for breakfast
And ummm ....garlic granuels on dinner tonight.

Just pure dried garlic it is yummmy!

Re: bizarre but tasty!

Sal the 1st — Wed, 09 Sep 2009 21:10:11 GMT

have just tried pasta+sweetcorn+ketchup+ some bavarian cheese (sorry didnt have applewood smoked) - very nice, can I suggest if you add some fresh crushed garlic or garlic paste it is even nicer

also I have found my blowtorch and if you heat the cheese so it bubbles and the ketchup goes dark and then let it 'bleed' into the pasta

Re: bizarre but tasty!

A Little TLC — Wed, 09 Sep 2009 20:49:03 GMT

pesto on toast

Re: bizarre but tasty!

Steph Phillips — Wed, 09 Sep 2009 18:53:22 GMT

people have to try this to appritiate it.. its sooooo yummy!!

1x witabix (dry - no milk), with vanilla ice cream on the top covered with melted nutella choc spread - then mix it all up!!! soooo gooood..

ok i'm off to make one now.. byeeee xxx

Re: bizarre but tasty!

A Little TLC — Tue, 08 Sep 2009 20:54:03 GMT

Pasta + tomato ketchup + sweetcorn + grated cheese = bloody lovely, (esp if its applewood smoked chedder) yummy!!! thing is, i dont even like ketchup normally!!! oh, and when you mix in the cheese, put it on the plate before it melts. i'm drooling as i type......

Re: bizarre but tasty!

A Little TLC — Tue, 08 Sep 2009 20:49:20 GMT

[quote user="Caro Laithwaite"]

There is no such thing as a little marmite Sal. The only way l can handle it is par boil potatoes rub thin layer ,marmite on and roast. They are really crispy and you can not taste the m stuff. ,,,, shudder

[/quote]

ok, that sounds amazing too, lol!

Re: bizarre but tasty!

A Little TLC — Tue, 08 Sep 2009 20:48:42 GMT

[quote user="sal the 1st"]

best toast ever - cut the bread thick , light covering of marmite which is then hidden under a blanket of cheese (any cheese , even cream cheese) toast the lot until the marmite starts to bubble through the cheese and then give a dusting of sesame seeds and flash under the grill for another few seconds

[/quote]

i looooove Marmite, i am soooo trying this!!

Re: bizarre but tasty!

Caro Laithwaite VN — Tue, 08 Sep 2009 20:30:50 GMT

Re: bizarre but tasty!

Nick Shackleton — Tue, 08 Sep 2009 20:11:34 GMT

Maple syrup all the way just going off to make some now!

Re: bizarre but tasty!

Bethany Leonard - Williams RVN — Tue, 08 Sep 2009 20:10:40 GMT

on the french toast/egg bread front - try a teaspoon of golden syrup on a slice!

Soo bad but soo good!

Re: bizarre but tasty!

Sal the 1st — Tue, 08 Sep 2009 18:14:44 GMT

but it is only a little bit of marmite and is diluted by the cheese and sesame seeds

Re: bizarre but tasty!

Caro Laithwaite VN — Tue, 08 Sep 2009 17:57:57 GMT

marmite

Re: bizarre but tasty!

Sal the 1st — Tue, 08 Sep 2009 17:40:04 GMT

Re: bizarre but tasty!

Sara Benton — Tue, 08 Sep 2009 15:28:44 GMT

Oops, I put my smilie in the wrong place, definitely special!

Re: bizarre but tasty!

Sara Benton — Tue, 08 Sep 2009 15:18:39 GMT

Nutella and cheddar cheese sandwich...........mmmmmmmmmmmmm!

Also eggy bread with jam in the middle rolled in sugar, cheap doughnut!

Oooh, and fruit cake with apple, cheese and chocolate slices on top!

we are a very 'special' group of people!!

Re: bizarre but tasty!

loopylou711 — Tue, 08 Sep 2009 14:48:55 GMT

am going to live on french toast this week trying all these diff way 2 have it lol!! mmm making it tonight

Re: bizarre but tasty!

Fiona Leathers — Tue, 08 Sep 2009 14:29:33 GMT

French toast & honey!!! mmmmmm may have to try that! The jam in the middle is amazing is honey will be just as good!

Re: bizarre but tasty!

Caro Laithwaite VN — Tue, 08 Sep 2009 07:02:44 GMT

I like french toast with honey.Nicks sounds nice though not tried that

Re: bizarre but tasty!

loopylou711 — Mon, 07 Sep 2009 23:41:36 GMT

mmm i want french toast now mmm with tomato sauce!!

Re: bizarre but tasty!

Fiona Leathers — Mon, 07 Sep 2009 22:30:59 GMT

Arrrggghhh sugar sandwich!!! I used to get into soooooo much trouble for eating this from my mum, but it was my gran that taught me it!!!

Re: bizarre but tasty!

xxserahxx — Mon, 31 Aug 2009 23:50:12 GMT

Sugar Sandwich :) Bread Butter and sprinkle sugar on.. mmm actually not bad lol

Re: bizarre but tasty!

Charlotte says smile — Mon, 31 Aug 2009 23:30:11 GMT

I think I am going to make myself some this weekend I fancy it now!